Bonjour 

Saint-Valentin

Our Valentine’s Day Menu has arrived. Think flavors of raspberry & rose or dark chocolate…

Hosting a Valentine’s Day Fête? Order a 9” Ispahan to enjoy with your friends.

FRIDAY FEB 20

An after-hours pastry experience:

Macaron Ispahan Demonstration

Join us for an evening at the bakery where we will share the recipe and techniques the contemporary classic ‘Ispahan.’ It’s our second event with Pâtisserie Mon Amour and just in time for Valentines Day Gifts!

Text reading 'fresh every day since 1983 | Open every day 7 a.m. - 5 p.m.' in black and gray on a transparent background.

PIKE PLACE VEHICLE ACCESS
Pike Place is fully open to vehicle traffic until 10 AM each day with 30 minute spots available for a quick stop. After 10 AM, visitors are encouraged to park in the garages nearby.

Several raw pain au chocolate, placed on a parchment-lined baking sheet ready to be baked.

Made from scratch, each day

Everything you see in the bakery is made right here. We love nothing more than simply delicious food so we set out to make just that.

The original 6 bakers, posing in front of window that says Le Panier Very French Bakery

Always with our
French roots

The oldest of traditional recipes, classic techniques and pure flavors are at the base of all we do. We pride ourselves in bringing a taste of France to Seattle, since 1983.

CATERING & EVENTS

For your next fête

Parties &
Small Events

Whether you’re hosting friends or gathering for a small event, we are happy to make some goodies for you.

Our selection of desserts and even savory items can be lovely additions to your table.

Don’t hesitate to email or call us with questions. Please note that we don’t deliver.

Pike Place Market

People walking in front of the Pike Place Public Market Sign. The sunlight causes lens flare and reflections.

Surrounded by makers

The market has been our home since we began, more than 40 years ago. Its passion for small businesses, supporting farmers and our community makes us proud to be a part of it.

BAKERY LIFE | A BLOG

Step behind the racks for a peek into life at the bakery.